Strawberry pie is a timeless classic. A sweet, tart, and fruity strawberry filling is encased in a buttery flaky crust. From the presentation to the flavor to the texture, this pie is pure perfection. Who says you need to wait for summer to get a slice of this culinary work of art, though? Use frozen strawberries and you can enjoy your favorite strawberry pie any day of the year. I bet you’re already drooling, so let’s get started!...
Growing up, stuffed peppers were one of my favorite meals. Now that I’m an adult, it’s one of my go-to recipes whenever I need something quick, easy, and delicious! Not only are stuffed bell peppers a nostalgic meal, but it’s also on the fancier side! But just because it’s fit for a king doesn’t mean it requires a top chef to make it. This recipe is actually incredibly easy to make!...
FavoritePinShare Stuffed Cabbage Soup made with ground beef, rice, cabbage and fresh tomato sauce on your stovetop in just thirty minutes. This hearty rich soup is cozy and perfect for those cold winter nights! It comes together in 30 minutes so it is easy and idea for a busy day! Serve this soup with a nice Caesar Salad and some Copycat Texas Roadhouse Rolls for the perfect healthy meal! Stuffed Cabbage Soup Recipe Similar to Stuffed Cabbage Casserole, this soup is an easier and less involved recipe than the classic stuffed cabbage rolls your grandma used to make....
FavoritePinShare These delicious cheesecake cookies will be your new favorite dessert! They are soft cookies topped with a sweet cream cheese mixture and garnished with your favorite berries. Good luck stopping at just one! I love a good cookie, especially one that I can use all year round and for any occasion! I haven’t found a cookie that I don’t like yet, and I intend to keep it that way! For some more delicious cookie recipes that your family will go crazy over, try out these classic Oatmeal Chocolate Chip Cookies, these delicious Texas Sheet Cake Cookies or my personal favorite, these Butter Pecan Cookies!...
FavoritePinShare This is the BEST hummus that is fresh, flavorful, smooth and creamy plus quick and easy to make. Add this hummus for your next dip! Hummus is a savory spread that is fun to add flavor to! Another option for hummus is this lime chipotle hummus that is sweet and tangy. The BEST Hummus Truly! This is it! The best of the best! I can’t contain myself and just love every ounce of this hummus....
FavoritePinShare Rating: 5 stars Difficulty of Recipe: 2 stars Review: I made this with mint chips but wonder if using white chocolate chips with some mint extract would work as well. I loved the minty flavor in this and the fact that they had my favorite girl scout cookie in them made them a win! All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household....
After all, Christmas is the biggest holiday in the Philippines, with many houses kicking things off as early as September! But be warned, you won’t find anything low-carb or sugar-free on this recipe roundup. Instead, Filipino food is rich, fatty, and full of hearty ingredients. So if you’re looking for exotic comfort foods to add to your holiday menu, these delicious and easy Filipino Christmas foods should fit the bill perfectly....
FavoritePinShare These healthy meals are full of flavor and light on calories! Fill you month with all these delicious meals that will get you through. Round up are perfect for knowing just what category you are looking for. Try this avocado, salad and more healthy dinner round ups! Healthy Meals It’s blowing my mind a little bit that it’s January and that 2021 is HERE. I made a big long list of New Years resolutions – cause I’m a goal junkie like that – and healthy eating is near the top, as always....
If you’re looking for the perfect recipe for the perfect southern Thanksgiving side dish, look no further. When it comes to southern treats, I like to turn to the best southern cooks I know. Trisha Yearwood is definitely one of them. She’s not just a musical artist, but she’s a fantastic chef, too! Don’t believe me? Let this sweet potato souffle prove my point. Trisha Yearwood Sweet Potato Casserole A sweet potato casserole is a southern classic souffle made with a creamy and buttery sweet potato filling and a crumbly streusel topping....
Whoever came up with the idea for coconut shrimp is a genius, and I’d like to thank them from the bottom of my heart. These little bites of heaven are golden, sweet, and perfectly crispy. To make this tropical dish, you’ll simply coat the shrimp in a batter of coconut flakes and breadcrumbs, which is then deep-fried until golden brown. But the flavor combination works like magic. With this dish, you’ll get a bite of crisp and mildly sweet coating followed by plump, juicy, and flavorful shrimp....
Pot roast, also known as the holy grail of comfort food, is a scrumptious meal made of succulent beef, flavorful veggies, and mouthwatering gravy. Because of the different hearty elements in the dish, many consider it a complete meal. However, it’s never a bad idea to serve some irresistible side dishes along with this exceptional meat. To round out your meal, you can opt for a heavy starch that will help sop up all that heavenly gravy from your plate....
Did you know that molasses is simply a by-product of the sugar-making process? In granulated sugar production, the extra juice is extracted from the plant, boiled, and turned into thick molasses. You’ll need molasses if you’re baking your way through your grandma’s Betty Crocker cookbook. If you don’t have a bottle in your pantry (you’re not alone), molasses substitutes are quick and easy. Most molasses substitutes call for sugar (and a few extra steps) to capture that rich, caramel goodness!...
And precisely why are they better, you may wonder? That’s an easy one. They’re better because they’re cuter, and you can eat several of them without feeling guilty. After all, we all know that eating two full-size cupcakes is probably pretty bad for you calorie-wise, but who can really say how many calories are in mini cupcakes? They’re so small, so it can’t be a lot, right? (At least, that’s how I choose to look at it, anyway!...
There’s no denying how many people have changed their lives by following low-carb diets. Though it has recently gained traction, the keto diet has been around for quite some time. Of course, cutting out simple carbs doesn’t quite satisfy the inevitable sweet tooth, and that’s where low-carb cookies come in handy. This list is packed with keto cookies that are delicious on or off the diet. Whether you’re looking for a diet-friendly dessert, or simply looking for sweet treats, these treats are irresistible....
Pomegranates have a very bold flavor that can be sweet or sour, depending on when you get them. But mostly, they’re like cranberries in that they have a balance of sweet and tart taste. I think the two juices are very similar and mostly interchangeable. That said, pomegranate is a little darker and less acrid in taste. I much prefer its earthy notes and more well-rounded flavor. 1. Pomegranate Margarita Forget diamonds: margaritas are a girl’s best friend, and this stunning pomegranate recipe is sure to be your new fave....
Deli salads are a must for lunches, potlucks, picnics, barbecues, or really any gathering. They work great as a side dish or even as a main course. And they’re the perfect accompaniment to a sub sandwich with the works. From fresh fruit salads to creamy chicken salads, these 20 deli salads taste like they’re straight from the deli counter itself. 1. Macaroni Salad Macaroni salad is the quintessential deli salad....
Nigerian cuisine is one of the best in Africa and in the world. Primarily featuring starchy vegetables, hearty stews, and lots of herbs and spices, Nigerian dishes are a treat for all the senses. Even if you can’t book a ticket to Nigeria, you can still enjoy the delicious dishes the country has to offer. With this collection of easy recipes, you’ll immerse yourself in the wonderful culinary world of Nigeria....
When the weather starts to turn cold, there’s nothing that I love more than warm, comforting soups and stews. Unfortunately, it seems like they don’t fill me up like other foods. Or at least that was the case until I discovered high protein soups. Like me, there are a ton of people out there who love soups and stews, especially in the fall and winter months. However, I’m sure some of them have the same complaint: Some soups just aren’t filling....
Unlike the icebox, though, these fruit and custard-filled layered cakes are so delightful, they’ve managed to stick around through the decades. Besides being super delish, these desserts are extra awesome because they need no baking whatsoever. The idea is to use crackers, cookies, biscuits (i.e. graham crackers and Nilla wafers) instead of actual sponge or chiffon cakes. When these confections are layered with a custard filling and fresh or canned fruit, and chilled, they eventually soften and turn into a cake....
Sure, I have a pretty big sweet tooth, but I just crave something salty and rich some mornings. That being said, I don’t always have the time to make a breakfast burrito or skillet full of hash browns. The beauty of most of these savory muffin recipes is that you can make a nice big batch and freeze them for later. Just grab the one you want and pop it in the microwave for a minute or two....
